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The best-kept secret in Provence

Source: www.telegraph.co.uk. Posted on 15 May 2006.

Provençal insiders are notorious for guarding their tastiest secrets - where to find the best goat's cheese, for instance, or the name of a certain vin de pays that Frenchmen pass off as Châteauneuf-du-Pape and no one can tell the difference.

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